Good Sunday – a low-booze, low-calorie cocktail-in-a-can, made with real grapefruit juice and Ontario gin – brings all of the taste and none of the regret to summer weekends.
Ice cream comes in all shapes and sizes and we've got the cups, cones and sandwiches that you need to try this summer. From extravagant and Insta-worthy to basic and delicious, this is the best ice cream in Toronto.
From mouthwateringly juicy fall-off-the-bone ribs and crispy fried chicken to mac 'n' cheese and baked beans covered in brisket drippings, we round up the best BBQ restaurants in Toronto.
A Canadian classic, this cocktail will up your brunch game and cure that hangover. We'd give this Caesar drink recipe from Yorkville's Sophia restaurant an eh+.
Warm weather’s BFF, the Aperol Spritz is light, refreshing and full of juicy citrus flavours. It's super simple to make, yet sophisticated enough to serve at your summer soirée or elevate the perfect picnic. Get the Aperol Spritz recipe here.
As the rest of Ontario enters into Stage Two, allowing restaurants to reopen for outdoor and patio dining, Mayor John Tory gives the go ahead for Toronto restaurants to get ready to reopen.
We’re giving away everything you need to host a (socially distanced) game night. Winners will receive a pizza and nachos DIY kit, two premium game bands, plus a $100 gift card to use at the Rec Room.
In our annual Summer Issue we gear up to make the most of longer days and warmer nights in the city. This summer may look a little different than what we’re used to, but we’ve got the recipe for a good time – literally. We’ve collected the best warm weather food and drink recipes from Toronto’s pros. Plus, we look at little ways you can live a more eco-friendly lifestyle right now. Then, from ice cream spots to barbecue joints we round up the best restaurants to satiate your summer cravings.
