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St Lawrence Market

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The Better Eating Issue

No. 27

In The Better Eating Issue, we show you that conscious consumption doesn’t mean a ban on bacon or a complete ethical overhaul. We pen a love letter to the restaurants that shape Toronto’s food scene in our new column, Iconic Dishes — starting with 416 Snack Bar. And as winter relinquishes its grasp on Torontonians, we sample seasonal veggies at the city’s best vegan eateries and dabble in growing our own greens with the help of Montgomery’s Guy Rawlings.

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