If you’re a fan of cider, you’ve probably stumbled across this Harbord Village spot before. When Her Father’s Cider Bar + Kitchen opened in 2016, it was the first entirely-cider bar in the city. While others bars with great cider offerings have sprung up in the interim, there’s nowhere with a selection quite so impressive; over 100 ciders, both local and international, are on offer here. This winter, don’t miss their Hot Mulled Cider, made with hot fresh pressed local cider, house infused apple brandy and spiced rum. The drink is mulled with nutmeg, cinnamon, clove, and star anise, and garnished with their trademark bitten apple.