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Krista Faist

KristaFaist

Publisher

Krista helped launch Foodism in the UK and after spending nearly four years in London, Toronto was calling. When she jumped back across the pond in late 2015, she brought the Foodism brand with her. She now leads the charge as Foodism Toronto's Publisher. When not working (term used loosely), she spends her time on the ground discovering (read: eating) everything the city is cooking up. A lover of cats, hater of the term 'cat lady', endless curator of Spotify playlists and on the constant hunt for the city's perfect negroni.

Krista Faist's articles

Flavour of the Week: Estia

Deliciously fresh fish and shareable dishes take centre stage at this refined Mediterranean eatery in Yorkville.

Flavour of the Week: Union Chicken

Chef Michael Angeloni puts a refined spin on the rotisserie chicken dinner with Union Chicken, located in Etobicoke's Sherway Gardens

Flavour of the Week: Liberty Commons

Find plenty of Big Rock brews along with elevated takes on classic British pub fare at Liberty Village's newest brewpub.

Flavour of the Week: Angelo's Coal Fired Pizza

The St Lawrence Market opening brings 'clean pizza' to Toronto with the city's first coal fired oven

Flavour of the Week - Ricarda's

The all-day bakery, Mediterranean restaurant and cocktail bar opens its doors in the stunning refurb of the Weston Biscuit Factory

Flavour of the Week: Lavelle

Go for the view—but stay for the food—at Toronto's new 16,000 sq. ft. oasis, Lavelle

Flavour of the Week: Té

The Ossington strip's newest opening delivers asian fusion tapas and tea cocktails for dinner and late night bites

Flavour of the Week: Maple Leaf Tavern

After a two-year long renovation, the east-end spot has reopened with a bang

Flavour of the Week: Beaumont Kitchen

Toronto meets New York as O&B opens up their newest property in the new Saks Sherway Gardens

Flavour of the Week: Shameful Tiki Room

Our philosophy on theme bars: if you're going to go for it, go for it. This Polynesian spot in Parkdale certainly has....

Flavour of the Week: Drake One Fifty brunch

Rejoice! The Financial District hotspot now supports day-drinking - we mean brunch.

Flavour of the Week: Cactus Club Cafe

The west coast's casual fine dining hotspot opens its (massive) doors in the heart of the Financial District

Flavour of the Week: Mercat del Carmen

Buzzing Queen West tapas spot Carmen opens a mini Spanish market next door

Flavour of the Week: Bar Begonia

Anthony Rose expands his Dupont strip empire with the opening of Parisian-style cocktail spot Bar Begonia

Flavour of the Week: The Commodore

The Commodore sets sail on Queen West, bringing a non-traditional seafood joint to Parkdale

Flavour of the Week: Antler

Chef Michael Hunter bring game and foraged flavours to Little Portugal with Antler

Flavour of the Week - Parcae

We tuck into some nose to tail Québécois cooking at Parcae, the newest resident of the Templar Hotel

Flavour of the Week: Figo

In Foodism Toronto's first restaurant review, we find Italian-inspired comfort food at newly opened Figo in the Entertainment district