On Tuesday night, we kicked up our heels at Chef Cory Vitiello's new restaurant FLOCK all to celebrate Foodism coming to Toronto - hey, better late than never right?!
London and Toronto themed cocktails flowed courtesy of The Botanist gin and Mount Gay rum, while Samuel Adams and Select Wines kept everyone further hydrated. Chef Cory and his team were on hand to serve up fresh charcuterie boards and tasters of FLOCK's signature dishes.
And to round things out, the next AM guests were surprised with (much needed) coffees delivered straight to their desks courtesy of party sponsor Favour Delivery and Aroma Espresso Bar.
Naturally, plenty of pictures were snapped to document the festivities...
Scroll through the album above or head over to Facebook to tag and share the gallery!
