Culinary thrill-seekers in Ontario tend to follow a well-travelled path. Everyone knows about the treasures in Prince Edward County and Niagara, but Ontario’s Southwest is often overlooked – and undeservedly so. Some of the country’s most fertile farmland is found stretching along Lake Erie, from Dunnville to Windsor, including Pelee Island and around Lake Huron to Grand Bend. There are also some surprising finds inland, in communities such as London, Woodstock and Strathroy.
If you’re seeking one-of-a-kind food experiences, you are in for a treat in this special part of Ontario. The biological diversity and vast mosaic of natural areas – including open waters, wetlands and lush farmlands – make this area one of the most agriculturally productive regions in the country.
Southwestern Ontario has a booming wine, craft beer and farm-to-table scene, with over 30 wineries, 18 breweries and four distilleries. There are two superlative wine regions: Essex Pelee Island Coast and Ontario’s South Coast.
A distinct sense of place comes through as you taste and tour your way through the region and chat with the friendly cast of characters you’re sure to meet along the way.
The Oxford County Cheese Trail is a delicious touring experience that offers 23 unique stops that will appeal to cheese lovers of all ages.
Take the opportunity to sample truly local craft beer at Ramblin’ Road Brewery Farm in Norfolk County, Ontario’s first and only brewery-farm. Taste the difference that locally produced hops makes (and remember to pick up a few bags of the kettle chips that are made on-site as well).
Southwestern Ontario has a booming wine, craft beer and farm-to-table scene, with over 30 wineries, 18 breweries and four distilleries
As for restaurants, Port Stanley’s Solo on Main makes some of the best pan-fried perch around. The hand-rolled sweet potato gnocchi at Twisted Lemon in Cayuga is not to be missed, and check out Windsor’s Motor Burger for top notch patties made with freshly ground beef brisket and chuck.
Before you hit the road on your culinary journey, head over to Ontario’s Southwest website to take a look at the articles and videos they've created. The six-part series features first-hand information from local producers, who share behind-the-scenes stories about their wine, beer and food ventures.
