When she's not creating and overseeing digital content for Foodism, you can find Taylor sippin' on a sweet and delicious cocktail or slurpin' up some noodles (ramen, japchae, spaghettini — you name it). From oysters and nigiri to tartare, she loves anything raw. And her favourite pastime is tucking into a fried chicken sandwich and a glass of wine mid-bubble bath. She likes to eat; you get it.
There's something magical about a perfect piece of battered, deep fried fish and a heaping side of fries. These are the best restaurants in the city offering the British dish for takeout or delivery right now.
These aren't your average pancakes. Meaning "Fluffy Fluffy" in Japanese, Fuwa Fuwa brings delightfully eggy soufflé pancakes to the GTA. Get them delivered for free on Uber Eats.
Move over fearmongerers, there's a new sheriff in town – "caremongering" is sweeping the city. Here are the businesses that are doing what they can to give back to the community.
We find out the secret sauce that has made Pasta Pantry the top meatball for 25 years.
We guide you through three spots – each at a different price level – for the classic afternoon tea experience. Don’t forget: pinkies up!
With panoramic views, retro-styled rooms and a sophisticated dining programme, the Broadview Hotel convinces us it’s the beast of the east.
Billed as the first restaurant in the GTA to serve izakaya-style Chinese chuan'r, Chat Bar's grilled skewers are fiery in more ways than one.
Ghost restaurants are answering the call that delivery apps have created; from virtual second outposts to condo-based dumpling factories.
We set sail for Port in Pickering where Jesse Vallins has created a menu that ranges from wood-fired pizza to inventive pasta and fresh seafood.
Get your monster mash on at these spooky events.
This alcohol-infused popcorn (that’s right ALCOHOL-infused) is the perfect snack for movie night, making friends or even as a holiday gift.
Cass Avenue brings rock n' roll vibes, flavourful snack plates and curated cocktails to Yonge and Eglinton.
Just in time for International Coffee Day, we've rounded up our favourite cups to have at home or on the go, from the best beans to cool cold brew cans.
From gin joints to tequilerias, these select spots specialize in serving only the best of the strong stuff.
Mix up one of these pink drinks with the new Beefeater Pink Gin and you'll be seeing everything through rose coloured (cocktail) glasses.
Made with adaptogens, this little superdrink gives you a burst of energy without the caffeine crash.
With historic touches like a deconstructed piano chandelier, this stylish King West spot serves casual fare and tantalizing tipples in a nightclub-esque atmosphere.
Torontonians wait all year for the weather to warm and patios to open. These are the hot, new al fresco spots.
Set in the Financial District, Cru offers contemporary Canadian cuisine in a high-end but not too stuffy atmosphere.
We profile five restaurants where the decor is as noteworthy as the food.