Made from handcrafted cast iron, this heavyweight pan can be used on just about any heat source. Its deep ridges are designed to sear meats and veggies with grill marks, making it a great choice for apartment-dwellers who don’t have access to a backyard BBQ (or even those with a BBQ who don’t want to grill outside in the chilly winter months!). This versatile pan is also safe to use in the oven, or for outdoor grilling over a campfire in the summer. It heats evenly and stays hot, even when you add cold ingredients.
In addition to giving your foods that BBQ-esque finish, the pan’s ridges allow ingredients to drain more easily, so you can sear, grill, or blacken without any unintentional frying. Its coiled, skillet-style handle is heat resistant, while its octagonal shape lets you pour smoothly in any direction when serving.
$195; finexusa.com
