Top 6 in the Six: Super Bowl Party Recipes
Elevate your Super Bowl gatherings with these party-ready recipes from some of our favourite chefs in Toronto and beyond.

Mac & Cheese
Carbon Bar
Tasty comfort food is our go-to for Super Bowl Sunday. Carbon Bar’s Mac & Cheese comes from executive chef Hidde Zomer’s Super Bowl menu, so naturally it’s at the top of our list. This dish checks all of the boxes: it’s saucy, cheesy and crispy on the top. The ooey gooey goodness is near perfection and sure to be a party favourite.
Click here to see the recipe.

Empanada Saltena
Chef Fernando Trocca's recipe
Graffigna and chef Fernando Trocca created this recipe for authentic Argentinian empanadas that you won’t want to put down. This recipe features dough made from scratch and a steak, potato, onion and egg filling. While it takes a bit of time to put together and assemble, we think the results will be enough to distract your guests from the game (even if just for a few seconds).
To get the recipe click here.

Carolina Fried Chicken Tacos
Fidel Gastro's recipe
Chef Matt Basile's award-winning taco recipe brings comfort food to a whole new level. Southern-style buttermilk chicken combines with classic Mexican flavours for a unique unique. Add this to your snack lineup and you won’t even care if your team wins.
Click here for the recipe.

Flank Steak Nachos
Matty Matheson's recipe
These nachos are a perfect game day snack. No football party is complete without a little barbecue and adding flank steak to these nachos makes this dish a carnivore’s dream. Chef Matheson originally created the dish over molten hot lava, but your backyard grill is a reasonable stand-in. The recipe is built on a generous serving of Doritos for an extra boost of flavour and party-ready appeal.
To see the recipe click here.

Mushroom Duxelle With Malt Aioli
Treeline Catering
Class-up your gathering with these flavourful bite sized treats. The earthy taste of mushroom matches the richness of aoili (plus, anything with truffle oil is sure to please). They're assembled on a parsnip chip as an elevated alternative to crackers and the root veg adds a touch of sweetness too.
For the recipe, click here.

German Chocolate Cake
Summerhill Market
Any true football fan knows that game day isn’t complete without some beer. The recipe for this German chocolate cake is a cheeky way to sneak a bit of brew into your dessert. The recipe uses dark stout beer to make the cake extra rich and creamy for a guaranteed crowd-pleaser.
Click here for the recipe.